Our Menu
Spicy levels: Medium | Hot | Thai Hot • Veggie or Tofu $15.00 | Chicken or Pork $16.00 | Shrimp or Flank Steak $19.00 | Scallops $21.00 | Seafood Combo $26.00 | Duck $26.00 • Add Extra Curry Sauce +$8.00 | Rice +$2.00 | Veggie +$4.00 | Protein +$4.00 (except duck) | Sauce +$2.00
Appetizers
Mixed vegetable and clear noodle filling, deep fried and served with sweet and sour dipping sauce.
Chicken skewers grilled with coconut milk and curry powder served with a side of peanut sauce and sweet and sour dipping sauce.
Lightly battered, deep-fried, and served with a side of sweet and sour dipping sauce.
Lightly battered and deep-fried with stir-fried bell peppers, onion, scallions, with our salt & pepper seasoning, served with a side of sweet and sour dipping sauce.
Lightly battered, deep-fried, and served with a side of sweet and sour dipping sauce.
Tempura shrimp, mixed with carrots, broccoli, and onions, served with a side of sweet and sour dipping sauce.
Steamed or Fried Dumplings served with a side of dumpling sauce.
Vermicelli noodles and fresh veggies wrapped in rice paper served with a side of hoisin peanut sauce with your choice of: Chicken or Veggie $7.00 | Shrimp $8.00
Lightly battered, fried in salt & pepper seasoning, and tossed with our sab sab sauce.
Deep-fried wonton filled with cream cheese, crab, and seasonings served with a side of sweet and sour dipping sauce.

Lightly battered chicken wings are deep-fried until crispy, tossed with sweet chili sauce served with a side of cucumber and lettuce, med/hot/Thai hot.
Panko-crusted chicken breast deep-fried until golden brown, served with a side of sriracha mayonnaise.
Steamed soybean served with kosher salt.
Vietnamese steamed pork bun, filling: ground pork, Quail egg, Chinese sausage, wood ear mushrooms, and cabbage.
Chef’s Specials

Raisins, pineapple, cashews, carrots, broccoli, stir-fried and served in a half pineapple • Chicken, Pork, Tofu, Veggie $32.00 | Seafood $36.00
Stir-fried shrimp, calamari, scallops, or mixed veggies served over fried wonton noodles with sweet yellow bean gravy.
Whole red snapper lightly battered, deep-fried, served over a bed of steamed veggies with your choice of Thai sweet chili, panaeng, garlic, Ginger, or Thai basil sauce, served with a side of Jasmine rice.
Stir-fried flank steak, carrots, and onions in a sesame oil and soy sauce blend served with kimchi on the side, served with a side of Jasmine rice.
Thai-style grilled ribeye steak, medium-rare and sliced up over a bed of steamed veggies with a side of dry chili dipping sauce and steamed Jasmine rice.

Lightly battered, deep-fried, and served over a bed of steamed veggies with your choice of Thai sweet chili, panaeng, garlic, ginger, or Thai basil sauce, served with a side of Jasmine rice.
Tempura soft shell crab served over a bed of steamed veggies with your choice of Thai Sweet Chili, Panaeng, Garlic, Ginger, or Wai Basil Sauce, served with a side of Jasmine rice.
Lightly battered, deep-fried, and served over a bed of steamed veggies with your choice of Thai Sweet Chili, Panaeng, Garlic, Ginger, or Thai Basil Sauce, served with a side of Jasmine rice.

Pan-fried salmon served over a bed of steamed veggies with your choice of Thai Sweet Chili, Panaeng, or Teriyaki Sauce with a side of steamed jasmine rice.

The flavor of love! Oxtail bone broth with flank steak, side of fresh herbs, and vegetables with your choice of Rice Noodles or Egg noodles.
Black mussels cooked in Thai red curry with garlic, ginger, tomato, onions, basil, with a side of steamed Jasmine rice.

Spicy dish, Thai-style basil stir-fried
Stir-fried minced onions, mushrooms, red bell pepper, green bell pepper, whole Thai pepper, and garlic, topped with a sunny-side-up egg • Your choice of protein: Finely Chopped Fried Tofu | Pork | Beef | Chicken Breast
Soups
Hot and sour, Chicken, Tofu, or Veggie $4.00 | Shrimp $5.00
Lemongrass and coconut-infused soup, Chicken, Tofu, Veggie $5.00 | Shrimp $6.00
Chicken broth base with Chicken, Tofu, Veggie $4.00 | Shrimp $5.00
Japanese savory tofu miso.
Salads
Iceburg lettuce with cucumbers, carrots and tomato with a house made ginger dressing.
Spicy protein salad served on a bed of lettuce with homemade salad dressing and a choice of protein • Choice of Chicken, Beef, or Tofu $19.00 | Seafood $26.00
Noodle Dishes

The go-to noodle dish that never disappoints, made with rice noodles, eggs, bean sprouts, green onions and crushed peanuts.

Stir-fried, wide rice noodles with basil, green and red bell peppers, snow peas, celery, and egg.
Stir-fried wide rice noodles with broccoli, cabbage, carrots, and egg in sweet black soy sauce.
Wide rice noodles with sweet yellow bean gravy, carrots, cabbage, and broccoli in a shallow soup.
Stir-fried glass noodles with snow peas, onion, bell peppers, carrot, egg, and broccoli.
*Seafood $20.00 • Rice noodle soup with fresh herbs and vegetables served on the side.
Meatball and flank steak • Rice noodle soup with fresh herbs and vegetables served on the side.
Vermicelli noodles with lettuce, cucumbers, bean sprouts, carrots, crushed peanuts, and fresh herbs with sweet fish sauce on the side • Add a Fried Egg Roll on Top +$2.00
Chinese egg noodles in a soy sauce blend with egg, carrots, broccoli, and onions, with your choice of protein.
Stir-fried udon noodles with carrots, onions, mushrooms, broccoli, and snow peas topped with sesame seeds and scallions.
Udon noodles in a Korean spicy miso soup with mushrooms, bean sprouts, seaweed, and scallions.
Fried Rice Dishes
Jasmine rice stir-fried Thai-style with egg, carrots, broccoli, and onions with your choice of protein.
Jasmine rice stir-fried with Thai basil, eggs, carrots, bell peppers, broccoli, and onions.
Jasmine rice fried in a classic Chinese spice with egg, peanut, broccoli, carrots, white onions, and sesame oil.
Jasmine rice fried in a classic Korean spice with egg, kimchi, broccoli, white onions, bell peppers, and carrots.
Jasmine rice stir-fried in Thai yellow curry with egg, bell peppers, carrots, onions, and broccoli.
Stir-Fry Dishes
Served with a side of Jasmine rice.
Sautéed onions, carrots, bell peppers, mushrooms, snow peas and basil.
Sautéed onions, mushrooms, snow peas, celery, carrots, and cashews.
Sautéed in a teriyaki sauce over a bed of steamed veggies.
Sautéed zucchini, onions, mushrooms, bell peppers, broccoli, carrots, snow peas, and cabbage.
Garlic lovers, this dish is sautéed with cabbage, mushrooms, carrots, onions, and broccoli with fresh garlic.
Sautéed onions, mushrooms, celery, snow peas, carrots, and fresh ginger.
Sautéed onions, bell peppers, celery, snow peas, and lemongrass.
Sautéed in a Thai peanut sauce over a bed of steamed veggies.
Curry Dishes
Served with a side of Jasmine rice.

Cooked with coconut milk, zucchini, peppers, onions, and crushed peanuts.
Cooked with coconut milk, carrots, onions, and potatoes in a house recipe yellow curry.
Cooked with coconut milk, bell peppers, bamboo shoots, sweet Thai basil, snow peas, and pineapple.
Cooked with coconut milk, a little spicier than the rest, this curry has bamboo, bell peppers, zucchini, and Thai basil.
Desserts
Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
(I) Inside / (O) Outside
Appetizers


Pan-seared tuna topped with red pepper mix, scallion, masago, and ponzu sauce.

Options: Salmon, Tuna, Yellowtail, or White Tuna.

Options: Salmon, Tuna, Yellowtail, or White Tuna.
SAB Sushi Rolls

Tuna, avocado, asparagus (I) / (O) fried eel, eel sauce, sexy sauce, tobiko, scallions, sesame seeds.

Smoked salmon, eel, asparagus, avocado, cream cheese (I) / (O) sexy sauce, tempura crunch, masago, scallions, sesame seeds (tempura style).

Tempura shrimp, avocado (I) / (O) mango, mayo, salmon roe, mango sauce, sesame seeds.

Tempura soft-shell crab, avocado, cucumber (I) / (O) masago, scallion, eel sauce.

Spicy tuna, avocado, scallion (I) / (O) fried garlic, avocado, yellowtail, jalapeño, spicy mayo, sriracha.

Spicy tuna (I) / (O) tuna, avocado, tempura crunch, scallion, sesame seeds, spicy mayo, tobiko.
Spicy krab, jalapeño (I) / (O) tuna, avocado, tempura crunch, tobiko, scallion, sesame seeds, sexy sauce, eel sauce.

Tempura shrimp, avocado (I) / (O) white tuna, spicy mayo, wasabi tobiko, scallions, sesame seeds.
Salmon, avocado, cucumber (I) / (O) tuna, white tuna, sexy sauce, eel sauce, tobiko, scallion, sesame seeds.
Spicy krab, asparagus (I) / (O) salmon, avocado, tuna, black & red tobiko, scallions, sesame seeds, eel sauce.

Krab, cream cheese, avocado, masago, asparagus (I) / (O) baked eel, eel sauce.
Salmon, avocado, cream cheese (I) / (O) torched salmon, salmon roe, mayo, eel sauce, sesame seeds, scallion.